Registration

 

Contributions will only be published in the ISPGAYA International Congress 2025 proceedings if at least one of the authors of the paper is registered before October 15, 2025 (in person or virtually).
One author registration can cover a maximum of 2 papers.
Second paper has additional payment.
Members of the scientific committee of the event are exempt from 50% registration fee.

Participants covered by institutional partnerships are exempt from 50% of the registration fee (does not accumulate).

 In-Person & Virtual participants 
Registration fees: excl. VAT /  with 23% VAT 
  Early registration: until July 20, 2025
240€ / 295€ 
  Standard registration: July 21 – September 30, 2025290€ / 357€ 
  Late registration: October 1 – October 15, 2025
350€ / 431€ 
  Additional paper
100€ / 123€ 
Individuals or institutions within EU member countries will not be charged 23% VAT if they can provide a VAT number registered in the VAT Information Exchange System (VIES) of the European Union.
The VAT number can be submitted during the online registration process. 
Individuals or institutions from Portugal or NON-EU member countries will be charged 23% VAT. 

Payment instructions

IBAN PT50 0033 0000 4537 6710 3870 5  
Invoice by CEP – Cooperativa de Ensino Politécnico, crl. 
NIPC/NIF:  501 962 433 
Send proof photo or pdf + invoicing data (name and tax identification number)
Indicate the reference number and titles of manuscripts
Send by e-mail to the address: congress@ispgaya.pt
Receipt of payment sent by email

Registration fee  includes

In-Person Participants: Oral and Poster Authors & General Public
Virtual Participants & General Public
Publication in the conference proceedings of up to two accepted papers per registered person.
Admission to all oral sessions (8-9 parallel sessions with audiovisual equipment, computers, projectors, screens, microphones, wifi connection, etc.)
Admission to poster sessions.
Participation certificate
Author certificates
Presentation certificate

Registration Form

Comming soon